
South Coast Plaza · Costa Mesa
The Blue Box Café Arrives in California
Dining at Tiffany & Co., by Chef Daniel Boulud
The Blue Box Café by Daniel Boulud brings Tiffany’s celebrated dining experience to Southern California. Inspired by the iconic flagship in New York City, the café offers a seasonally driven menu with French influences, elegant afternoon tea service, and refined all-day dining in a beautifully designed setting. Located within Tiffany & Co.'s newly reimagined South Coast Plaza store, the space reflects the region's coastal spirit through contemporary architecture, curated artwork, and Tiffany's signature design, creating a destination where exceptional cuisine, art, and luxury come together.

Daniel Boulud
Michelin-starred Chef Daniel Boulud is one of the world's most celebrated chefs and restaurateurs, renowned for his refined French-inspired cuisine. Raised on his family's farm near Lyon, France, Chef Boulud brings decades of culinary excellence to every dining experience, blending timeless technique with seasonal ingredients and warm hospitality.




An Occasion of Your Own
An elegant setting for large group dining and exclusive buyouts, perfect for celebrations, corporate gatherings, and memorable occasions.



